Private Cooking Class

His cuisine, subtly combining aromas, textures and colours, invites guests on a delightful culinary journey to the heart of Provence.

Highlights of the cooking class:

• A personalised cooking class according to the participant’s wishes (pastry-making, Provençal cuisine, etc.).

• Learning how to select the finest seasonal ingredients.

• Discovering how to bring out the best in each ingredient, quite simply.

• Learning to improvise in the kitchen using fresh produce from the local market.

• Creative ideas and inspiration to bring innovation to everyday cooking.

Terms & Conditions:

• Advance booking required, subject to availability.

• Valid for one year from the date of purchase, during the hotel’s opening season (May to October).

• The voucher must be mentioned at the time of booking and presented upon arrival.

• The voucher cannot under any circumstances be exchanged for cash.